Aquna Sustainable Murray Cod (Aquna) has today cut the ribbon on its flagship retail store, right here in our hometown of Griffith, NSW.
More than a year in the making, Aquna Managing Director, Mathew Ryan is proud to be now offering our produce to locals and visitors alike.
“Our rapid expansion since listing on the ASX in January 2017, has seen us develop new markets across Australia and the globe and a retail space at our new processing and filleting facility, is a natural next step for us.”
“Our local community have been really supportive of Aquna and we want to be sure they have consistent access to our products, which is why we chose Griffith as the location for our first retail store, Mat added.”
Visitors are invited to sample and purchase our delicious Murray cod products and discover why some of the world’s leading chefs are in love with our locally produced Aquna Murray Cod.
The new chapter for Aquna Sustainable Murray Cod means we can now offer a wider range of delicious products, including:
Located at 15A Leneham Road Griffith, the Aquna store is open Monday to Friday 10am to 4pm.
Come and see what all the fuss is about..!
Contact us for wholesale and stockist enquiries.
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A low-energy source of protein (26g protein in one 150g serve), Aquna Sustainable Murray Cod is a versatile white-fleshed fish best known for being a good source of omega-3 fatty acids.
“Aquna Sustainable Murray Cod is interesting to me because it has a cool balance between being nice and fleshy, and delicate and moist,” – Luke Piccolo, award-winning chef, Limone Dining.
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A delicious protein alternative, Murray cod is a great addition to your family meal repertoire. Mild in taste and firm in texture, cod is versatile and easy to cook. Plus, it’s packed with a wonderful and wide range of vitamins and minerals.
